Choclate transfer sheets

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The chocolate transfer sheets can be cut into strips and shaped and can also be used as a band around a cake or pastry. These sheets can be used for personalized chocolate candy, pralines, and chocolate bars, etc. Spread the melted chocolate on the back of the cookie, as smoothly as possible. Immediately, press a chocolate transfer square onto the wet chocolate, embossed side down. Repeat with remaining cookies. Gently press down on each transfer to make sure the design sticks to the chocolate. Get the best deals on chocolate transfer sheets when you shop the largest online selection at eBay.com. Free shipping on many items | Browse your favorite brands | affordable prices.
 

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Lay a Chocolate Transfer Sheet, cocoa butter side up, on a piece of parchment paper. Melt chocolate coating or real chocolate of your choice. Fold in the toasted almonds, dried fruit, candy, etc. Pour on the transfer sheet and spread with a spoon until it is about 1/4 to 3/8 inch thick. Creating a professional design on your chocolates is easy using our cocoa butter transfer sheets! Chocolate transfer sheets (also known as Choco-Transfer or acetate sheets) are a fun and creative way to transfer color images to chocolate. Turn your chocolate candy, pieces, or chips into a masterpiece and create professional looking desserts with Icinginks chocolate transfer sheets. Chocolate Transfer Sheets Chocolate transfer is a fun and creative way to get designs to your chocolate and make fun and custom shaped chocolates and pralines. To get digital images to chocolate, you need chocolate transfer sheets (either pre-printed with designs, or un-printed so you can print your own designs). Transfer Sheet: Footballs (Chocolate Brown). Sheet dimensions are 11.75" x 15.75" (298.5mm x 400mm). The sheets do not fit any specific mould. Other colors available upon request. (Some lead time required.) WARNING: Chef Rubber will not be responsible for damaged product if Next Day Delivery is not chosen. Get the best deals on chocolate transfer sheets when you shop the largest online selection at eBay.com. Free shipping on many items | Browse your favorite brands | affordable prices.
 

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"HOW TO" ORDER CUSTOM TRANSFER SHEETS. Transfer sheets can be customized with a company logo, wedding monogram or other image. Precision Printing makes a remarkable impression. 26 edible print colors from which to choose and will mix custom colors as needed. Personal Custom Service by working with you on layout and design. Get the best deals on chocolate transfer sheets when you shop the largest online selection at eBay.com. Free shipping on many items | Browse your favorite brands | affordable prices. Sep 06, 2011 ยท Chocolate transfer sheets (not to be confused with edible image sheets) are strips of acetate that are embellished with cocoa butter. These sheets, which come in a huge variety of designs and colors, will give serious flair to your chocolate or candy coating accents. The possibilities are endless! Here is one idea for your cake file ~ Chocolate Transfer Sheets There are 66 products. Quick view. $24.99 . In Stock . Chocolate Transfer Sheets - Pink Moving Lines - Pack of 20 Sheets - 135 x 275 mm . Lay a Chocolate Transfer Sheet, cocoa butter side up, on a piece of parchment paper. Melt chocolate coating or real chocolate of your choice. Fold in the toasted almonds, dried fruit, candy, etc. Pour on the transfer sheet and spread with a spoon until it is about 1/4 to 3/8 inch thick.

Oct 22, 2016 - Explore jemv218's board "chocolate transfer sheets", followed by 498 people on Pinterest. See more ideas about Chocolate transfer sheets, Chocolate and Chocolate decorations.

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Oct 22, 2016 - Explore jemv218's board "chocolate transfer sheets", followed by 498 people on Pinterest. See more ideas about Chocolate transfer sheets, Chocolate and Chocolate decorations. Chocolate Transfer Sheets (also referred to as Choco-Sheets or Choco-Transfer) are used to transfer edible images or designs or logos to chocolate. These sheets are pre-printed with edible designs as shown, using a technology that makes the colors very vibrant on dark or white chocolate.